Hahn Winery Cabernet Sauvignon Central Coast 2008

Luscious scents of sweet berry fruits, opening to wisps of cola, licorice, and spice. Ripe blackberry and boysenberry fruit flavors are accompanied by notes of cassis and vanilla, balanced by firm tannins and food-friendly acidity.

Gold Medal - San Francisco International Wine Competition 2010!

Deep ruby in the glass, this Cabernet Sauvignon commands attention from the moment it is poured. Rich, luscious scents of sweet berry fruits entice the nose, opening to wisps of cola, licorice, and spice. An intense core of ripe blackberry and boysenberry greets the palate, giving way to notes of cassis, vanilla and earth. Firm tannins and food-friendly acidity balance the plush fruit, leading to a long, pleasant finish.

The intense character and complex nature of this Cabernet Sauvignon make it a strong partner for meat dishes such as beef stew and roasted venison. Try it also with a flavorful starter, such as gorgonzola and walnuts, or a simple dessert like espresso gelato.

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